Complete Guide to Japanese Wine
Discover Japan's diverse wine regions, from Hokkaido's cool climate Burgundy-style wines to Yamanashi's traditional Koshu varieties. Your complete guide to Japanese wine tourism, varieties, and top wineries.
Japanese Wine Regions
Hokkaido
Japan's coolest wine region, similar climate to Burgundy. Home to Yoichi, producing world-class Pinot Noir and Chardonnay from volcanic soil.
Explore Hokkaido Wineries →Yamanashi
Japan's largest wine region, famous for Koshu grape and close to Tokyo. Home to over 30 wineries in Kofu Valley.
Traditional Japanese wine regionJapanese Wine Varieties
Cool Climate Varieties (Hokkaido)
Pinot Noir: Exceptional quality from Yoichi region, comparable to Burgundy
Chardonnay: Crisp, mineral-driven wines from volcanic soil
Kerner: German variety thriving in cool climate
Traditional Japanese Varieties
Koshu: Indigenous white grape, light and food-friendly
Delaware: Sweet, aromatic variety popular in Japan
Muscat Bailey A: Japanese hybrid red variety
Experience Japanese Wine Tourism
Discover Hokkaido's premier wine region with 22 pioneering wineries
Plan Your Hokkaido Wine Tour